Brunch

Share the Table

Beignets — Half Dozen $8 | Dozen $14
Raspberry or chocolate hazelnut

Lemon Ricotta French Toast — $20
Brioche, whipped ricotta, berry compote, maple syrup

Signature Breakfast — $20
Two eggs*, crispy potatoes, sourdough, and choice of bacon, sausage, or smoked tofu
Add flat iron steak +$10

Hungry Heart Burrito — $18
Choice of bacon or sausage, eggs, white cheddar, crispy potatoes, roasted peppers, salsa, sour cream

Breakfast Sandwich — $16
Fried egg, white cheddar, sausage, garlic aioli, crispy potatoes

Avocado Toast — $16
Sourdough, tomatoes, everything seasoning, balsamic reduction, crispy potatoes
Add egg* +$3 | smoked tofu +$6

Smoked Salmon Toast — $18
Salmon cream cheese spread, sourdough, pickled red onion, capers, scallions, arugula, lemon, crispy potatoes

Vegetable Scramble — $18
Scrambled eggs, seasonal veggies, whipped feta, herbs, potatoes, sourdough toast
Add avocado +$4

Substitute any potatoes with lemon veggie sauté. Substitute any protein with veggie sausage.

Greens & Soup

Add chicken +$6 | smoked tofu +$6 | flat iron steak +$10

Broccoli Caesar — Side $11 | Table $17
Caesar dressing, crisp romaine, broccoli, house croutons, parmesan

Signature House Salad — Side $10 | Table $16
Arcadian greens, cucumber, grape tomatoes, pickled red onion, pepitas, parmesan, smoked honey balsamic (V, GF)

Soup for the Season — Bowl $11
Weekly rotating soup

Light & Easy

Greek Yogurt & Granola — $15
Seasonal fruit, granola, local honey (V)

Sliced Fruit — $10
Seasonal fruit and berries (VG, GF)

ROAM Classics

ROAM Burger — $20
8 oz. burger, white cheddar, garlic aioli, bacon, lettuce, tomato, onion, pickle, fries
Vegetarian burger substitution available

Steak Frites — $35
Flat iron steak, crispy fries, chimichurri, garlic aioli, lemon arugula (GF)

Coffee & Drinks

Hot Tea — $5
Drip Coffee — $4
Espresso — $4
Latte — $6
Cappuccino — $5
Bloody Mary — $15
Mimosa — Glass $12 | Bottle $45
Blood orange, white peach, pomegranate
Soda — $4
Milk — $4
Hot Cocoa — $5
Juice — $4